Date: May 2013

I’m fairly new to Arrested Development. Ben is a huge fan, so planned a small get-together with other hard core fans to watch the Netflix stream of the new season (all 15 episodes of it) on Sunday. I tagged along on the promise of a barbecue breakfast (a delicious egg, sausage and rasher bap)

Ever since hearing this at the Irish premiere of The Great Gatsby (I so wish I’d brought my camera – some people really got their 1920s-themed glad rags on!) I’ve had it on repeat. It’s so hauntingly gorgeous, and is weaved beautifully into the movie too.

A few snaps from a recent delicious trip to Camden Kitchen with some friends. Slightly off the busy beaten track that is Camden Street, this chilled, unassuming little spot serves some seriously impressive dishes. Chef and owner Padraic Hayden has worked in places like L’Ecrivan and The Dyl

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